The New Heights Gin Joint

Originating in the 1600’s, such an historic spirit
deserves more attention. Originally from the
Netherlands, it was used to” treat ailments galore.
After a few hundred years’ journey, Genever, or gin,
has undergone a few stylistic changes, while still
holding on to its original juniper-based spirit roots.
Artisan distillers world-wide have added their own
interpretation to these styles for your enjoyment


Aviation Cocktail- Aviation Gin, Luxardo, Lemon Juice 10

#24- G-vine, St Germaine, Peychauds, Kaffir Lime
Leaf, Simple Syrup, Lime Juice, Schweppes  10

The Knickerbocker – Broker’s, Vya Dry Vermouth,
Splash of Vya Sweet Vermouth, Lemon Twist  8

#138 – Damrak, Cinnamon Syrup, Lime Juice,
Peychaud’s, Ginger Ale  10

The Gin and Tonic
Legend has it that this delight was invented by mixing
gin with quinine that used to prevent malaria in tropical
British Colonies. We humbly proffer this rough guide to
G+T perfection. The trick is matching the dryness of
the gin to the dryness of the tonic, or the fuller-bodied
gin to the richer tonic. Lime, ice, and you’re good to
go.

 
(listed driest to richest)
 
Plymouth – very dry, it’s very own style.
Broker’s – juniper and lemon peel
Boodles – anise and almonds
Beefeater – a classic, coriander and juniper
Zuidam – juniper, lemon anise. very crisp.
Bombay – Gin flavored
Bombay Sapphire – angelica, cassia bark
Old Raj Red – same aromatics as Old Raj- lower proof
Old Raj – saffron and orange peel
Tanqueray – lime, juniper
Citadelle – complex, floral
Van Gogh – citrus, cumin. Add a splash of Peychaud’s.
Blue Coat – white pepper, orange rind
Tanqueray 10 – citrus, cardamom
Rogue Spruce Gin – spruce, olive, mint, juniper
Hendrick’s – cucumber, lime zest
Magellan – Iris root. Floral. Baking Spices. It’s Blue
Junipero – coriander, baking spices
Tanqueray Rangpur – rangpur limes, rose petals
Aviation – vanilla, lemon, violets
209 – the California Cab of gin; meyer lemon, juniper
G-Vine – (from grapes) candied licorice, grape flowers
Damrak - Close to the original style. Developed aromas. Blood orange and floral. Best neat or on the rocks.
 
Our Tonics
 
Fever Tree – very dry, tons of quinine, best with drier gins
Schweppes – dry, aromatic, best with medium gins
Canada Dry – Full bodied, citrus-y, best with richer gins
Fever Tree Bitter Lemon – lots of lemon peel, still quite rich. Best with fullest body gins



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