Summer Restaurant Week 2024 Join us on for the week of Tuesday, August 13th to Sunday, August 18th for DC Summer Restaurant Week!What’s more - we will be offering TWO special menus for the entire month of August! Summer Restaurant Week Menu | 3 Course Dinner | $55 per person FIRST COURSE (CHOOSE ONE) Artisanal Greens Salad 🅥 Pecans, Goat Cheese, Roasted Corn, Dates, Golden Balsamic Vinaigrette Grilled Oysters Garlic Butter, Parmesan Cheese Fried Cauliflower Bites 🅥 Corn, Caramelized Onion, Garlic Aioli (can be enjoyed without Aioli Ⓥ) Crab & Artichoke Dip Lemon, Ciabatta SECOND COURSE (CHOOSE ONE) Surf & Turf Filet Mignon, 8 Shrimp, Mashed Potatoes, Bearnaise Sauce Duck Confit Couscous Risotto, Grilled Carrots, White Wine Jus Pan Seared Mediterranean Branzino Couscous Risotto, Lemon & Parsley Infused Oil, Bok Choy Vegetarian Lasagna Ⓥ Beets, Kale, Mushrooms, Arugula Salad DESSERT (CHOOSE ONE) Limoncello Cake Pistachio Ricotta Cake Apple Tart Sorbet and Berries Ⓥ Summer Restaurant Week Menu | 3 Course Dinner | $40 per person FIRST COURSE (CHOOSE ONE) Ukrainian Red Borscht Soup 🅥 Beets, Tomatoes, Cabbage, Potatoes, Sour Cream Broccolini Caesar 🅥 Grana Padano, Black Garlic Caesar Dressing SECOND COURSE (CHOOSE ONE) Mussels Frites P.E.I. Mussels, Spicy Mayo Drizzle, Truffle Fries, Garlic Ciabatta Free-Range Chicken (GF) Mustard and Herb Marinated Chicken, Rosemary Lemon Potato Purée, Rainbow Bell Peppers DESSERT (CHOOSE ONE) Lemon Blueberry Cheesecake Chocolate Cake
